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food & recipes
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Fave omelette?  Actions...
Posted: by Sarah__Chatelaine on Sun. 22 Jul., 2012 at 10:18:35 AM
What is your all-time favourite omelette "topping"?

Sarah, Chatelaine

Sarah__Chatelaine
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cream cheese and chives  Actions...
Posted: by a.doll on Sun. 22 Jul., 2012 at 1:07:42 PM
In reply to: Sarah__Chatelaine "Fave omelette?"

using freshly laid farm fresh eggs of course!

Wink

 
 

When you feel in your gut what you are and then dynamically pursue it – don’t back down and don’t give up – then you’re going to mystify a lot of folks. ― Bob Dylan

The poster formerly known as plexy (stolen from Jack Johnson)  and before that known as sexyplexy (nickname just for fun!)  ;)

 

 


 

 

a.doll
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Homemade Salsa  Actions...
Posted: by flowerpot on Sun. 22 Jul., 2012 at 2:08:42 PM
In reply to: Sarah__Chatelaine "Fave omelette?"
..mild of course for me.  I like chopped mushrooms, peppers, onions and cheese in my omelette with salsa on the side to dip each bite in.
Hmmm, I've never tried strawberries, but I bet that would be good too!
                                        

flowerpot
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favourite  Actions...
Posted: by Koda on Sun. 22 Jul., 2012 at 2:08:57 PM
In reply to: Sarah__Chatelaine "Fave omelette?"
is when someone else makes it for me Wink. Usually I only eat omelettes when I go on vacation, so whatever strikes me as good that day but it has to be loaded with veggies. 


Attention is the rarest and purest form of generosity. — Simone Weil

Koda
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one that is properly cooked!!  Actions...
Posted: by linds123 on Sun. 22 Jul., 2012 at 2:29:11 PM
In reply to: Sarah__Chatelaine "Fave omelette?"
None of the ones in that article are my favorites.   I regularly make omelettes for the kids for breakfast, but I tend to have them more for lunch or dinner.  My go-to is with spinach and maybe a touch of home-made pesto.   It has to be properly cooked.  I find many restaurants over cook them.

linds123
edited Sun. 22 Jul., 2012 @ 5:39:05 PM by linds123
 
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Strawberry  Actions...
Posted: by Lemoncello on Tue. 24 Jul., 2012 at 8:35:47 PM
In reply to: Sarah__Chatelaine "Fave omelette?"
My fave omelet is made with egg whites, sliced strawberries, cinnamon, sweetener and touch of cayenne.  Maybe odd but delish! perfect with a cup of great coffee

Lemoncello
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i favour Frittatas  Actions...
Posted: by Buzz on Fri. 3 Aug., 2012 at 2:40:59 PM
In reply to: Sarah__Chatelaine "Fave omelette?"
I kind of like Frittatas and having been making this recipe sans  the chicken.  Very easy to make.  I use fresh uncooked spinach and mainly use cheddar cheese.

Spinach Frittata - 

           

Servings: 4

 

 

1/2 cup julienned sweet red pepper

1/2 cup chopped onion

2 tablespoons olive or vegetable oil

3 eggs

1/2 cup milk

1 cup chopped cooked chicken

1 (10 ounce) package frozen chopped

spinach, thawed and squeezed dry

1/2 cup shredded mozzarella cheese

1 tablespoon grated Parmesan cheese

1/2 teaspoon salt

1/4 teaspoon pepper

 

 1.     In a skillet, saute the red pepper and onion in oil until tender. In a bowl, beat eggs and milk. Stir in chicken if desired, 1/2 cup spinach, mozzarella and Parmesan cheeses, salt and pepper (save remaining spinach for another use). Add to the skillet. Cover and cook over medium heat for 7-10 minutes or until completely set. Cut into wedges.


Buzz
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